宮崎牛専門店 銀座みやちく 竹芝店　ベイエリア　個室×ディナー【品川・浜松町】

Cafe menu

Lunch menu

• 

  Weekday limited Miyachiku course

  5800 yen(Tax included)

  Appetizer of the day/Soup of the day/Fresh salad/Grilled seasonal vegetables/Miyazaki lean beef 90g & loin 30g/Seasonal pilaf/Miso soup/Japanese pickles

  1/10

  

  Weekday limited Miyachiku course

  5800 yen(Tax included)

  Appetizer of the day/Soup of the day/Fresh salad/Grilled seasonal vegetables/Miyazaki lean beef 90g & loin 30g/Seasonal pilaf/Miso soup/Japanese pickles

A la carte menu

• Today's fish dishes

  Market price

  1/10

  Today's fish dishes

  Market price

• 

  Live spiny lobster

  14000 yen(Tax included)

  1/10

  

  Live spiny lobster

  14000 yen(Tax included)

• Live abalone

  5500 yen(Tax included)

  From 100g

  1/10

  Live abalone

  5500 yen(Tax included)

  From 100g

• 

  French scallop cream sauce from Hokkaido

  2000 yen(Tax included)

  1/10

  

  French scallop cream sauce from Hokkaido

  2000 yen(Tax included)

• Rice / miso soup / pickles

  1400 yen(Tax included)

  1/10

  Rice / miso soup / pickles

  1400 yen(Tax included)

• Seasonal pilaf / miso soup / pickles

  2100 yen(Tax included)

  1/10

  Seasonal pilaf / miso soup / pickles

  2100 yen(Tax included)

• Dessert & coffee or tea

  1,500 yen(Tax included)

  1/10

  Dessert & coffee or tea

  1,500 yen(Tax included)